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HomeMy WebLinkAboutMIscellaneous~ t 2 „~ z .~_ ,., c~ ~, L;~ Interoffice Memo To: Sabine Kuenzel, Planning Division ~..~ . From: Jim Smith, Sanitation Divisiori°^~y.;'~`' Date: May 12, 1995 Subject: Review of Project Review Committee Agenda; May 17, 1995 Parking Lot Plan -Wayne Court's Snow Cones`5~(95-X410): I do not see any container location or reference to garbage collection on this plan. The minimum garbage collection for this business will be a small commercial container located next to the building, or they can utilize the Texaco Station's container currently on site. In either case, the Sanitation rate for this location will be $48.40 per month. Parking Lot Plan -International Supply (95-411): No problems with this site plan. Parking Lot Plan -J.S.T. Concrete (95-412): No problems with this site plan. Final Plat -Brandywine Subdivision (95-219): No problems with this plat. Any idea what will be built on these lots? I have routed these plans and plats to Paul Urso, Street Superintendent for his review. Please contact me if you have any questions. sabinel2/js ~ ~ E ~ ~ SIJBMTT APPLICATION AND THIS 3; r ~ ~ LIST CHECKED-0FF WITH 1G ,. ~ ~ FOLDED COPIES OF SITE PLAN FOR REVIEW REQUIREMENTS FOR SITE PLAN PROPOSALS ^ 1. Sheet size - 24" x 36" ^ 2. Title block to include: a.) Name, address, location, and legal description b.) Name, address, and telephone number of applicant c.) Name, address, and telephone number of developer/owner d.) Name, address, and telephone number of architect engineer e.) Date of submittal ^ 3. Ownership and current zoning of parcel and all abutting parcels. ^ 4. A key map (not necessarily to scale). ^ 5. Scale should be largest standard engineering scale possible on sheet. ^ 6. Provide a north arrow. ^ 7. Topography, final grading plan, and other pertinent drainage information. (If plan has too much information, show drainage on separate sheet.) ^ 8. All existing streets, drives, buildings, and water courses on or adjacent to the proposed project site. ^ 9. Locate 100 yr floodplain on or adjacent to the proposed project site, note if there is none on the site. ^ 10. Location and size of existing utilities within or adjacent to the proposed project site. ^ 11.•Proposed location, type, and size of the following: a.) Buildings and structures b.) Off-Street parking areas with parking spaces drawn, tabulated, and dimensioned c.) Sidewalks d.) Common open space sites e.) Sites for solid waste containers ^ 12. Proposed streets, drives, and curb cuts. For each proposed curb cut (including driveways, streets, alleys, etc.) locate existing curb cuts on the same and opposite side of the street to determine separation distances between existing and proposed curb cuts. Indicate driveway throat length as measured in the Driveway Ordinance. (See Ordinance 1961 for driveway location and design requuements.) ^ 13. The total number of residential buildings and units to be constructed on the proposed project site. ^ 14. Landscape plan as required in Section 11 of the Zoning.Ordinance (See Ordinance # 1638.) The landscaping plan can be shown on a separate sheet if too much information is on the original site plan. Attempt to reduce or eliminate plantings in easements. Include information on the plan such as: a) existing landscaping to remain b) required point calculations c) proposed new plantings with points earned ^ 15. Indicate unit type (number of bedrooms). ^ 16. The density of dwelling units per acre of the proposed project. r,. ^ 17. The gross square footage of buildings and the proposed use of each building. ^ 18. The total site area and percent of building coverage of site. ^ 19. Designate number of parking spaces required by ordinance and provided by proposal. ^ 20. Show dimensions to size and locate all structures, parking spaces, drives, curb cuts, parking islands, and setbacks. The following are typical standards for Plan Development established by Ordinance or Policy: ^ 1. Building separation is a minimum of 15 feet. ^ 2. Building setbacks are outlined in Ordinance 1638, Zoning Ordinance, Table A (Sec. 7, P. 30) ^ 3. Minimum parking space is 9' X 20', or on a perimeter row, 9' x 18' with a 2' overhang. All multi-family parking lots must be screened from rights-of way. ^ 4. Minimum drive width is 23' with head-in parking or 20' without parking. Q 5. Landscaped islands of 6" raised curb are located at both ends of each parking row. ^ 6. Landscaped islands are also located every 15 spaces or interior rows and every 20 spaces on perimeter rows. Streetscape compliance is required which involves special plantings along certain specified in the City's Streetscape Plan. ^ 7. A 6" raised curb is required around all edges of all parts of all paved areas without exception. (To include islands, planting areas, access ways, dumpster locations, utility pads, etc.) Curb detail to be approved by City Engineer. No exceptions will be made for areas designated as "reserved for future parking". ^ 8. Wheelstops may be required on interior rows longer than 10 spaces or in special situations.. ^ 9. Sidewalks are required at time of development if property has frontage on a street shown on the sidewalk Master Plan or if the Project Review Committee determines the necessity. (Refer to Section 10.2 of the Zoning Ordinance). ^ 10. Director of Public Services determines number, and size of dumpsters. Locations shall be such that dumpsters are not visible from streets. Gates are discouraged and visual screening may be required. ^ 11. Parking islands are 9' X 20 ; or 180 square feet. ^ 12. Healthy, native trees over 6" in caliper should be retained whenever possible. ^ 13. Fire lanes of a minimum of 20 feet in width with a minimum height clearance of 14 feet must be established if any structure of any type is more than 150 feet from a public street or highway. ^ 14. Any structure in any zoning district other than R-1, R-lA, or R-2 must be within 300 feet of a fire hydrant as measured along a public street or highway. ^ 15. Fire hydrants -must be located on the same side of a major street as a project, and shall be in a location approved by the Fire Marshal's office and the Superintendent of Water and Sewer. ^ 16. Fire hydrants must be operable and accepted by the City and drives must have an all weather surface before a building permit can be issued. ^ 17. A raised island not less than 6" in height and not less than 8' in width shall separate parking areas from public rights-of--way. Eight foot setback from R.O.W. to curb of parking lot. DISTRIBLITID BY TEXAS DEPAKIMIIVT OF IIE'.AI,TEi Est County Dist No. Est Census Tract Sanit.Ctxie Travel Time Inspec.Time . I.D. . . [1-10] 11-13 1416 ~~ ( 26-28 Establish ent Name: v ~°` ~ ~" ~ Q 5 Owner Name: ~^~ Z0 O ~ '1 p .S •°~~C `17 ~~ Zip - i Addre,s: PURPOSE Food Service Establishment Reouw~~p.:...,~-2 Inspection Report Complaint ....... 3 I ligation 4 Based on an inspection this day, the items circled below identify the violatibns in operations or facilities which must be corrected by • • - • ~ • • • • • • 5 the next routine inspection or such shorter period of time as may be specified in writing by the regulatory authority. Failure to comply with any tim limits for corrections specified in this notice may result in cessation of your Food Service operations. ITEM ITEM /S ~~ ~v ~ ~ G~ (~'~~ yyL COL. NO. C NO (J FOOD SEWAGE '28 Sewage and waste water disposal 4 57 •01 Source; sound condition, no spoilage 5 30 02 Original container; properly labeled 1 31 EoBD PROTECTION ,~ Potentially hazardous food meets temperature requirements during storage, preparation, display, service transportation 5 32 •O4 Facilities to maintain product temperature 4 33 O5 Thermometers provided and conspicuous 1 34 OB Potentially hazardous food properly thawed 2 35 •p7 Unwrapped and potentially hazardous food not re-served 4 38 ~ Food protection during storage, preparation, display, service, transportation 2 37 l)9 Handling of food (ice) minimized 2 38 10 In use, food (ice) dispensing utensils properly stored 1 39 PFRSnNNEL 'it Personnel with infections restricted 5 ~ •12 Hands washed and clean, good hygienic practices 5 41 13 Clean clothes, hair restraints 1 42 Fnnn Fn111PMENT & UTENSILS 4 Food (ice) contact surfaces: designed, constructed, main- 2 ~ 1 tained, instalied,located 5 Non-food contact surfaces: designed, constructed, main- t ~ 1 tained, installed, located 16 Dishwashing facilities: designed, constructed, maintained, 2 45 installed, located, operated 17 Accurate thermometers, chemical test kits provided,. gauge t ~ cock (Ya" IPS valve) 18 Pre-flushed, scraped, soaked 1 47 19 Wash, rinse water: clean, proper temperature 2 48 •~ Sanitization rinse: clean, temperature, concentration, ex-- 4 49 posure time; equipment, utensils sanitized 21 Wiping cloths: clean, use restricted t 50 ~ Food-contact surfaces of equipment and utensils clean, y 51 free of abrasives, detergents 23 Non-food contact surfaces of equipment and utensils clean 1 52 24 Storage, handling of clean equipmentlutensils 1 53 25 Single-service articles, storage, dispensing 1 `~ 28 No reuse of single service articles 2 55 PI IIMRING 29 Installed, maintained t `~ `30 Cross-connection, back siphonage, backflow 5 59 Tnll FT R HoNDWASHING FACILITIES `31 Number, convenient, accessible, designed, installed 4 80 Toilet rooms enclosed, selfclosing doors, fixtures, good 2 61 32 repair, clean; hand cleanser, sanitary towels/tissues/hand• drying devices provided, proper waste receptacles [,eRReGE R REFUSE DISPOSAL 33 Containers or receptacles, covered: adequate number 2 62 insect/rodent proof, frequency, clean 34 Outside storage area enclosures properly constructed, 1 63 clean; controlled incineration INSECT, RODENT, ANI ROL •35 resence of insectsirodent -outer openings pr ed, 4 ~ o birds, turtles, other anim _ G o gQr~ E~n~RS_ WALLS & CEILINGS ~ Floors, constructed, drained, clean, good repaiP, covering 1 65 installation, dustless cleaning methods 37 Walls, ceiling, attached equipment: constructed, good ~ ~ repair, clean, surfaces, dustless cleaning methods LIGHTING 38 Lighting provided as required, fixtures shielded 1 87 VENTILATION 39 Rooms and equipment -vented as required 1 58 DRESSING ROOMS 4D Rooms clean, lockers provided, facilities clean, located 1 69 nTaER nPER>ATI~NS '41 Toxic items properly stored, labeled, used 6 70 42 Premise maintained free of litter, unnecessary articles, cleaning maintenance equipment properly stored. Author- ized personnel 1 71 43 Complete separation from livinglsleeping quarters. Laundry. 1 72 44 Clean, soiled linen properly stored 1 73 WATER ~~.1`~-1~0~ Siva ~,~- bd~l •27 Water source, safe: ho4 8 cold under pressure 5 56 Received by: Harr FOLLOW-UP RATING SCORE 75-77 ACTION titlE Ves .......... 74-1 100 less weight of Change . 78-C No .............. 2 items violated ~ Delete .... D Inspected by: Han 'Critical Items Requiring Immediate Attention. Remarks on back [80.1] titlE ........ .... r ~n iwm~ Yr. Mo. Da 7- 5 I 22 MAY 3, 1995. To whom it may concern: This letter is to let it be known that Wayne Court, or any of his employees, has my permission to use the restroom facilities, the trash dumpster, and parking lot facilities at 2200 Longmire. Sin erely, ~-~+ !J Leon Sevick owner of Sevick Texaco we/cc _.._ ....,.r _ - - -- i ~ 1!5' ~ -=----- ~' s~ col 8 --- I . 5 ~ - °o'f-~ ~-,~ . 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